Ibbani Garam Masala Powder(100gm)
Ingredients :- Coriander, Cumin, Chilly, Salt, Cloves, Black Pepper, Cassia Leaf, Black Cardamom, Star Anise, Fennel, Dry Ginger, Caraway, Cassia.
Health Tips :- • Boosts Digestion • Boosts Metabolism • Full of Antioxidants • Fights bloating and flatulence • Fights bad breath
Cooking Directions Prepare the dal or vegetables of your choice with usual spices in the ghee or oil as you normally prepare. Add 1½ tbsp of IFI Garam Masala of 100g of vegetables or 250 ml of prepared dal. Adjust according to quantity and stir on low flame for 3 min. Keep covered for at least 5 min. Serve warm with Rice/ Roti for incomparable taste.
Product Price is Exclude Tax
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